Laura Hoyos Cardona (b. 1996, Medellín, Colombia) lives and works in London.
Her design approach is relational and research based, involving a multidisciplinary design practices around food and art design. She continually explores and reflects on the human connection to food and the culture surrounding dinner tables.
In the realm of hospitality, and taste, she’s had the pleasure to work with Clo Circle, TablesTablesTables, Niddo México, We Are Ona, and others.
(Photo by Sofiia Vinnichenko)
(2019-Today)
Hito Estudio / London, Medellin, Paris
Residencies
(2024)
Domaine de Boisbuchet
Lessec, France
Publications (Contributor)
(2024)
On the Bias / Royal College of Art, Parsons, and V&A
London
Education&Training
(2024)
Royal College of Art / MA Visual Communication, London
The Gramounce / Alternative MA Food&Art Online
(2022)
Universidad de Antioquia / Curating & Curatorial Scripting
Medellin, Colombia
(2021)
Atelier des Sèvres / Art&Art History Studies
Paris, France
(2019)
Universidad EAFIT / BA Product Design Engineering
Medellin, Colombia
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